Mid-Atlantic Agricultural Ammonia Forum, Chesapeake College
May 21, 2004
Chesapeake College
Wye Mills, MD
Presentations
- Forum Background
Julie Bortz, Chesapeake Bay Estuarine Research Reserve - Nutrient Impacts on Water Quality: Why Nitrogen Is Important
Tom Simpson, University of Maryland - Ammonia and the N Cycle: Making the Air-Water Quality Connection
David Hansen, University of Delaware - Air Quality & Agriculture - Beyond Odor
Joe Scudlark, University of Delaware - Emissions From Production and Waste Storage: Emerging Research From the US and Europe
Susan Gay, Virginia Tech - Emissions From Land Application of Fertilizers and Manures
Abstract
Jack Meisinger, USDA ARS, Beltsville - Treatment Strategies to Reduce Emissions
Lew Carr, University of Maryland - Production and Storage Strategies for Controlling Emissions
Abstract
Ken Kephart, Penn State - Ammonia Emissions and Animal Agriculture
Jennifer G. Becker, University of Maryland and Robert E. Graves, Penn State - Characterization of Atmospheric Ammonia Emissions from a Commerical Chicken House on the Delmarva Peninsula
Ronald L. Siefert, et al